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Monthly Archives: September 2012

Stop #2: Grace’s Marketplace

3rd Ave & E 71st St., Manhattan. Man, did Ohio represent on this stop. Rachel (on the right) brought a friend—lined up before we were even ready to scoop, first in the queue. (via racheljaneypants) Then came the line. Two lovely ladies having their first Jeni’s experience. A Jeni’s pro with the requisite cone shot….

Stop #1: Dean & DeLuca Madison Ave

Dean & DeLuca has been great to us over the years. Jeni’s was the first ice cream ever featured in their world-renowned catalog—putting us on the map for a lot of people—and Giorgio DeLuca loved it so much he put it on the menu at his restaurant Giorgione. What better place to kick off the…

Meatopia as told by Instagram

Meat, drink, fire, music—and ice cream.  (via bayoujock) Our menu—including a Meatopia exclusive Rainbow Yogurt.  We killed it. (via Jeni’s) The heavens shining down.  (via Jeni) Bones.  (via benbowersgp) Brains. (via chefsawyer) Kansas City style BBQ’d whole hog from April Bloomfield.  (via madeleinerowan) Fire.  (via eatdirt) See the sky getting dark?  (via bayoujock) It got darker….

Available Today: Yazoo Sue With Rosemary Bar Nuts

Available now in scoop shops and jenis.com, it’s Yazoo Sue With Rosemary Bar Nuts. A collaboration with our friends at Yazoo Brewing Co. (near our East Nashville scoop shop), the flavor is inspired by one of life’s greatest pleasures—a delicious beer and a basket of savory nuts enjoyed in your favorite watering hole. Composed of grass-grazed cream…

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The Jeni’s NYC Street Treats Truck Tour

When Josh Ozersky dropped us a line earlier this summer asking if we wanted to be the official ice cream of Meatopia, we, of course, said yes. Scooping next to 35 top chefs cooking all kinds of meat in every conceivable way? Yes, please. Then we got to talking. Rather than just bringing our standard festival…